Can be described as what is now a classic Azzaro Pinot Noir. Very much in the classic Burgundian style this wine offers aromas of dried rose petals, bing cherries, and fig. The palate is lush and structured with layers of black cherry and black plum. Drink now or leave it to age for another 5 years.
100% Pinot Noir
Harvest date: October 9, 2011
Average sugar at harvest : 23.5 to 24.6 degrees Brix
Aging and Cooperage
Cooperage adoux, 100% French oak, 35% new. Aged for 17 months.